By alex00600 on Skatehive
Let’s cook Oreo Cinnamon Rolls together! Dough ingredients: • Warm milk — 250 g (about 1 cup + 1 tbsp) • Instant dry yeast — 6 g (about 2 tsp) • Sugar — 80 g (about ⅓ cup + 1 tbsp) • Pinch of salt • Egg — 1 large • Butter, softened — 80 g (about ⅓ cup) • All-purpose flour — 530 g (about 4¼ cups) Filling ingredients: • Butter, melted — 60 g (about ¼ cup) • Sugar — 4 tablespoons • Ground cinnamon — ½ tablespoon (or 1½–2 teaspoons) • Oreo cookies, finely crushed — 16 cookies Cream cheese frosting ingredients: • Butter, softened — 70 g (about 5 tablespoons) • Powdered sugar — 3 tablespoons • Cream cheese (or soft curd cheese) — 120 g (about ½ cup) • Oreo cookies, finely crushed (for topping) — 4 cookies Instructions: Make the sponge: In a bowl, combine warm milk, yeast, 1 tablespoon sugar, and 1 tablespoon flour (taken from the total amount). Stir well and let it sit for 10 minutes until foamy. Add the remaining sugar, egg, and pinch of salt to the sponge. Mix with a whisk until smooth. Gr