By bethyjade on Skatehive
Hello, hello, internet people! How are you? Today I want to share with you my impressions about this new coffee I've been trying, and I say "new" for two reasons: one is because I had never tried it before, and the second is because I hadn't even seen it on supermarket shelves, at least not in the ones I frequent. This is Nuova Luna coffee, an Arabica-style coffee, and the best part is that it's a local brand. Before buying any coffee brand I haven't tried before, I always read the label. I have some barista friends who have taught me a few things about coffee (the roast and the type of bean), but one of the things I pay most attention to is the aroma. The more intense, the better; it means it's fresher. Some brands have an unpleasant aroma, which indicates they were over-roasted and taste burnt. At home, we make coffee with a filter; sometimes we add milk, and other times we prefer it black. When I try a new brand of coffee for the first time, I like to drink it black, with nothing ad