By hylene74 on Skatehive
Greetings dear friends, welcome to my blog. Today I am once again joining the weekly contest Qurator's: Hive Top Chef! | Beans. This week's star ingredient is beans. I had originally planned to use white beans for this recipe, but when I went to the supermarket, they only had black and red beans, so I decided to go with white beans instead. Although beans go very well with pork, I put a different spin on this bean dish by using a very tasty seafood ingredient: shrimp. My shopping trip this week was a bit of a hassle, but despite that, it turned out to be a success—just like this recipe. I had to go to my favorite fishmonger, but with so many things going on and no car, I gave up. At the same supermarket where I found the white beans, I bought a tray of shrimp in the shell, a little over 250 grams. I didn’t use them all—barely half. This is a simple recipe: white bean stew with shrimp. I didn’t have to sauté the seasonings, and of course that’s a good option, but since we’re facing a mo