By ikigaidesign on Skatehive
My friends, food lovers, here we are again with another super-delicious, healthy, and—best of all—easy-to-make recipe, just the way we like it and the way it should be. You know why I’m saying this...👇 It’s just that I see on social media, and especially in a group I’m in, people sharing recipes that—sure, there’s no denying it—are really delicious, but the ingredients are too expensive and hard to find, so not all of us have the luxury of buying them and preparing such elaborate meals. That’s why my recipes are for people like us who don’t like to overcomplicate things; with something simple and straightforward, you can still make a delicious and healthy meal. So today, I’m sharing these delicious crepes I made recently—they use just a few ingredients, are easy to make, and taste amazing. Of course, you can serve them with whatever you like. Now I’ll tell you how I made them. INGREDIENTS: 👇 2 tablespoons cornstarch 1 cup rice flour 1 egg 1 teaspoon flaxseed vanilla 1/2 cup plant-bas