By mrsbakerskitchen on Skatehive
Transport yourself to the heart of Southern comfort with this classic barbecue platter featuring juicy ribs glazed with a smoky barbecue sauce, creamy potato salad, tender green beans, and perfectly baked cornbread. This meal is perfect for family gatherings or any time you crave the hearty flavors of a rib shack. https://www.tiktok.com/@mrsbaker0/video/7054193320339279151 Ingredients 🥔 2 cups potato salad 🍅 1 pound green beans, trimmed 🍖 1 rack of ribs 🍯 1 cup barbecue sauce 🌽 1 piece cornbread 🧈 Optional: Butter for cornbread Instructions 1- Prep and Cook the Ribs: Preheat your oven to 300°F (150°C). Season the ribs with salt and pepper. Wrap in foil and place on a baking sheet. Cook in the oven for 2.5 to 3 hours until tender. Remove the foil and generously coat the ribs with barbecue sauce. Increase oven temperature to 400°F (200°C), cook for an additional 10-15 minutes for a glaze. 2- Prepare the Green Beans: In a large pan, bring water to a boil. Add the green beans and coo