By paradise.ati on Skatehive
English Dear friends Hi today, I made a simple and very gourmet food and took the stage to teach you how to prepare and cavarize in my country of caviar fish German Hallo liebe Freunde, heute habe ich ein einfaches und sehr leckeres Essen zubereitet und Fotos von seinen Schritten gemacht, um Ihnen beizubringen, wie man Kaviar in meinem Land zubereitet und kocht. easy cooking. 🐟🐡🐬🐋🐳🐠 How to cook Iranian caviar. Ingredients: fish, a small number of parsley and dill, 50 grams, two small cloves of saffron, two tablespoons of butter or olive oil, two tablespoons of salt and black pepper, rice, butter, oil, first two cloves of garlic with vegetables and salt Mix pepper and a small amount of melted butter the size of two tablespoons or olive oil. You can also chop it with a knife or a spatula with a mixing machine, then add it to the fish and fry it in a little oil for an hour. Try to heat it. Fry it a little. This fish is very soft and delicious. In my country, Iran, this fish is mostl